Chinese Food
All Recipes
Fried vegetable rolls with tofu skin
Bean products are nutritious, rich in protein, vitamins and minerals, and cholesterol free. They are very healthy. The baked vegetable roll is made of bean curd skin and vegetables. It has unique flavor and balanced nutrition.
Mixed vegetables with perilla leaves
Perilla leaf. A kind of herb with purple leaves and strong fragrance. It has a long history of application in China. Since ancient times, people have used it as medicine or cooked it into a variety of delicious food. It is very popular. Perilla ... ...
Quick marinated egg Kwai
Everyone likes to eat marinated eggs. But so many kinds of spices are not necessary for every family. Marinated eggs will lose their nutrition if they are marinated for too long. Use one or two kinds of spices and seasonings commonly used at hom... ...
A morning hand without salad dressing -- butter Bacon Kwai sandwich.
Avocado is a nutritious thing, but many little friends can't eat it. For example, when my mother first ate it, she was disgusted for half a day and complained about how there was such a bad fruit. Until she saw an article about avocado. She call... ...
[weight loss vegetable juice] tomato juice
Tomatoes are rich in vitamins and potassium. They are not only low in calories, but also can help balance the content of sodium ions in the body and reduce the symptoms of edema.
Braised shrimps
Take a weekend off. Sort out the recipes about shrimps. They will be released one after another. Like eating shrimps. Recently, pay attention to them. In addition, dozens of recipes will be released one after another. There are main food product... ...
Nutritious Chinese yam with black pepper and iron stick
The appearance of yam is not amazing. It has a brown skin and a thin cylindrical shape. The meat is white and firm. The taste is slightly sour and sticky when chewing. However, according to the ancient books, eating yam has the functions of brig... ...
A healthy and nourishing cold dish -- Cordyceps and cloud fungus
Cordyceps flower. It's not a flower. It's actually a fruiting body of Cordyceps. Culture medium is a kind of fungus which imitates all kinds of nutrients of natural insects, including grains, beans, eggs and milk. It is very similar to the commo... ...
Baked sweet potato with cheese
Sweet potatoes are delicate and sweet. With the salty smell of cheese, they can't be more delicious. . it's made in a beautiful microwave oven. It's faster and more delicious.
Roasted cod with lemon and garlic
Whether it's for one person or two people, whether it's office workers or SOHO people, it's a small satisfaction in life to be able to eat a healthy, elegant and convenient meal at home. This roasted cod with lemon and garlic is a perfect combin... ...
Stir fried meat with mushroom
I emptied the refrigerator today. There are mushrooms in it. The simplest way is to fry meat.
Baked saury in autumn
Autumn swordfish is rich in nutrition. It's easy and fast to roast.
Pork liver and tomato soup
Lycopene is a strong antioxidant. It has a strong ability of scavenging free radicals. It can prevent cancer. Like carotene, lycopene is fat soluble. It can be released by frying oil for human absorption. In order to absorb more lycopene, I will... ...
Sweet and sour sirloin
Take your family out to dinner. My friend ordered a sweet and sour ridge for them. She said her children like this sweet and sour food very much. I didn't think Xiaobao would like it. Unexpectedly, this kid really liked it. It also made me add t... ...
Stomach and heart. Which one should be rolled first? Shrimp and emerald roll
Usually people will say, take a man's heart? Better wrap his stomach first. Volume. Is there such a good volume? It's like the world is never short of food. But not every food can be creative. Let's try it. Can I have a cabbage? But it's true th... ...
Roasted carrot and chicken balls
Students who want to lose weight and keep fit often choose to eat chicken breast as their main meal. However, the directly fried or boiled chicken breast is low-fat. It's hard to swallow after eating it for a long time. Today, Xiaomei brings you... ...
Stewed chicken with Chinese chestnut
Last month, I brought a bottle of kitchen bean sauce from China. I don't know what to use it for. Today, I came out of the supermarket. I saw a chestnut seller at the door. I thought there were several chicken wings at home. I haven't eaten them... ...
Baked cheese and mashed potato
Baked potato mashed with cheese is a delicious dish. It's easy to make. It's rich in Zhixiang. When you look at the cheese that can pull out the silk, it's satisfying. It's loved by the public, especially children. It can also be added bacon, ha... ...
Sweet and sour pork
It's said that if you make this dish well, you can flirt with your sister...
